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Hygiene Equipment

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    • chicken slaughterhouse basket cleaning machine

    chicken slaughterhouse basket cleaning machine

    • Brand: CONNECT

    • Packaging: SIMPLE PROTECT PACKING

    • Supply Ability: 1000

    • Min. Order: 1 Set/Sets

    • Certificate: CE

    Basket washing system The baskets used in abattoir for transfer or holding chicken always with fat or dirt on it, in order to keep meat products hygiene requests, the baskets washing system is applied to working in large poultry processing plant. The baskets size is vary for different clients, CONNECT baskets washing...

    • chicken slaughterhouse water feather separator

    chicken slaughterhouse water feather separator

    • Brand: CONNECT

    • Packaging: SIMPLE PROTECT PACKING

    • Supply Ability: 1000

    • Min. Order: 1 Set/Sets

    • Certificate: CE

    The feather and Water separator This machine is used for separating the water from feather for rendering plant. The chicken feather can be used for rendering into feather meal, the separated waste water drainage into waste water plant. Model: MSFL-3000 The working theory The water is dripping out from feather during...

    • Poultry processing machine of offal water seperator

    Poultry processing machine of offal water seperator

    • Brand: CONNECT

    • Packaging: SIMPLE PROTECT PACKING

    • Supply Ability: 1000

    • Min. Order: 1 Set/Sets

    • Certificate: CE

    Offal and water Separator This separator is used for separating the water and offal, after evisceration, and before solid waste is delivery to rendering plant. Working theory The main working theory is filter drum is driven by the motor reducer and the water is dripping out of offal during drum rotation. The speed of...

    • Movable plant washing machine

    Movable plant washing machine

    • Brand: CONNECT

    • Packaging: polywood carton

    • Supply Ability: 1000

    • Min. Order: 1 Others

    • Certificate: CE

    G015 Model movable cleaning equipment, which work with diaphragm pump and high-pressure pump, with a variet of mixing way, produce rich foam, the flow rate is up to 150L/M, and can be sprayed to 6 meters high. This sprayer can be used in poultry or animal slaughterhouse, abattoir as chicken hygiene equipment to...

    • Stainless steel Hand washing tank

    Stainless steel Hand washing tank

    • Brand: CONNECT

    • Packaging: polywood carton

    • Supply Ability: 1000

    • Min. Order: 1 Others

    • Certificate: CE

    Feet Sept model hand washing tank The labor hand washing is the basic hygiene request to be sure the food safety in any meat processing plant, and food processing plant, school, and hospital. With feet sept control to avoid the infection of hand touch, or can choose working with sensor. The front trough is with soap,...

    • food factory Automatic boot wahser

    food factory Automatic boot wahser

    • Brand: CONNECT

    • Packaging: polywood carton

    • Supply Ability: 1000

    • Min. Order: 1 Others

    • Certificate: CE

    Specification: Boots washer for food and industry This model of boots washer is designed with pass through way shape, which during the walking for workers, the boots can be clean. The cleaning platform has boots washing body and bottom brush, the equipped tank is 10 liters, which be fill with all kinds of detergents,...

    • Stainless steel freezing tray tray

    Stainless steel freezing tray tray

    • Brand: CONNECT

    • Packaging: polywood carton

    • Supply Ability: 1000

    • Min. Order: 1 Others

    • Certificate: CE

    The Stainless steel freezing tray is widely use in sea food, meat processing, vegetable processing plant. it would be freezing cart, working table, products rack...etc , storage products. According to the products different, the dimension of freezing tray is variable The tray is made of food standard stainless steel...

    • Portable hygiene spraying system

    Portable hygiene spraying system

    • Brand: CONNECT

    • Packaging: polywood carton

    • Supply Ability: 1000

    • Min. Order: 1 Others

    • Certificate: CE

    The features of sprayer 1.The portable spray sytem is of modular structure, each of its parts can be replaced easily. 2.The unit is portable and easily operatated by a single person 3.Along with its portablity the init height can be easily adjusted making it suitable for a wide variety of spaces. 4. The spraying range...

    • slaugtherhouse atuomatic boot washer

    slaugtherhouse atuomatic boot washer

    • Brand: CONNECT

    • Packaging: polywood carton

    • Supply Ability: 1000

    • Min. Order: 1 Others

    • Certificate: CE

    Specification: The Model HBW5300 have single position to clean boot, configured with internal circulated water tank and nylon brushes, and an external 20L container for cleanser and disinfector, to clean the grease, plant oil, industrial oil etc on the surface of rubber boots. In using, the user should put one foot to...

    • food plant Boots drying rack

    food plant Boots drying rack

    • Brand: CONNECT

    • Packaging: polywood carton

    • Supply Ability: 1000

    • Min. Order: 1 Others

    • Certificate: CE

    The boots drying rack is fully made of stainless steel, with automatic heat drying system. With double side rack, the rack is suitable for drying max. 32 pairs of boots at one time. It is necessary cleaning and disinfection device for cold room, slaughterhouse, food processing plant. The boots drying rack is widely...

China Hygiene Equipment Suppliers

For keeping the food safety, there is a very strick hygiene standard for poultry processing plant , especially the employee's personal health management, and hygiene control. 


First: Have to establish employee's personal health records for HR department. 

Second: personal hygiene control
1, according to the training plan for employees of personal hygiene and food safety education and training, new factory staff should focus on systematic training, the assessment of qualified, can mount guard. Training and assessment results should be recorded.
2, employees should develop good personal hygiene habits, do wash hands frequently, and frequently cut nails, take a bath, change clothes frequently, often barber, do not spit everywhere, litter.
3, staff work, unified the trousers, it is forbidden to wear slippers, sandals and other types of open toe shoes; prohibit lipstick, makeup, perfume, nail polish, wearing any jewelry, watches etc.;
4. Smoking, eating, playing, running or chasing slapstick are forbidden in the production area.
5, Staff enter the workshop may not bring anything which nothing to do with the production of goods, first changing shoes, changing overalls, wearing a work cap, work clothes, hats should be dressed neatly, hair must not be exposed outside the coat.
6, Staff hand should be kept clean, and before entering the processing site, after the toilet or hand pollution,washing hand immediately.


6.1 Hand washing disinfection procedures:
A: rinse, rinse with water to scrub, washing hand with liquid disinfectant soak for 20 seconds, rinse and drying
B: rinse, liquid soap scrub, rinse, spray drying, 75% alcohol scrub disinfection


Note: short sleeved overalls should be washed to the elbow


6.2 Employee hands should be kept clean and must be cleaned and disinfected during the production process:
A: after going to the bathroom;
B; after disposing of waste;
C: return to work prior to leaving the work area or having nothing to do with production;
D: before touching the product;
E: after touching other parts of the body that are not clean or unclean;
F: enter workshop and work continuously for 2 hours before start;
G: employees who have direct contact with food must wash hands and disinfect every 1 hours.
7, before entering the workshop, the bottom of shoes and shoes should be soaked and disinfected in the shoes disinfectant pad before entering the workshop.
8, The supervisor inspect labors in the process :   hat, masks, shoe wearing, wearing is according to the specification, the hair is exposed; whether the hand hygiene compliance, the nail should not exceed 0.5mm long; if anyone injured posts are sick posts and so on.
9, the production process of contact with the finished products must wear disposable gloves, gloves should be intact, no damage, impermeable, after hand contaminated, must wash hands disinfection procedures according to the above-mentioned re wash hands. In the work process, packaging personnel must be every 2 hours with 75% alcohol disinfection products and processing the opponent; personnel due to operational reasons, contact exposed of the finished product, every 1 hours with 75% alcohol disinfector.
10, During the production period is not allowed to answer the phone (supervisor, foreman, except) where there is a special need to consult their superiors, call replying have to be outside of production area, after reply the call, the first thing is wash hand before back to work. 
Personal clothing and goods

11 Staff changed clothes is  leave in locker room, not allow enter the  the processing room without working clothes; or not allowed wear working clothes go outside,  pocket and other personal items are stored in locaker room.
12, Wash and disinfect  hands after going to the bathroom, with working clothes, hats, shoes is not allowed goes into bathroom, all must change before and after.

13, non production personnel (ie inspection, management personnel, etc.) and all other people non equivalent to the production is not allowed goes into the workshop


Employee health requirements
1, employees should participate in the annual health examination, inspection qualified to post. Prohibited examination without appointment. Persons suffering from dysentery, typhoid, hepatitis and other infectious diseases of the digestive tract (including pathogen carriers), active tuberculosis, suppurative or exudative skin disease and other disease incompatible with food hygiene, found an immediate dismissal or discouraging.
2, people suffering from respiratory diseases (such as colds, cough), minor can wear masks, but not in direct contact with food; in severe cases, the supervisor or leader to arrange the rest, heal before returning to work.
3, If staff hand's wound , only after dressing wearing disposable gloves can be arranged in direct contact with food; if the wound is deep, the supervisor or leader have to arrange him rest, and heal before returning to work.

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Tel:86-574-87475586

Fax:86-574-87474989

Mobile Phone:+8613429251057Contact me with Whatsapp

Email:sales@connectpoultry.com

Address:RM1903,building A, No.598 JiangNan RD,Hi tech , Ningbo, Zhejiang

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