The Automatic Eviscerator founcation is to remove the intestine after the processing of vent cutting and opening. The equipment is installation in corner of overhead conveyor line, and driven directly by line. The CONNECT Eviscerator working is high precise and no damging to products. The capacity is variable according to the different number of working units, the capacity is start from 4000BPH upto 12000BPH.
The Whole equipment is made of stainless steel and other non-corrosive materils
Directly driven by the overhead conveyor , including:
14,18,24 units and wing grip units
Water spray cleaning after each cycle
Height adjustment devece
Recieiving bin
Adjustable height by dydro-jack
Stainless steel cover to keep clean condition
The chicken after collecting from broiler farm or layer farm, after hanging to the chicken overhead conveyor line manually with labor, killing can be manually with hand , poultry Halal processing line normally do manually killing, after birds bleeding all blood outside body in about 4 minutes, removing all feather by chicken feather plucker after fully scalded in hot water with birds scalder which temperature around 56 to 60℃, the time is different due to the type of chicken is different, after chicken processed in chicken slaughtering unit, for large capacity Poultry Processing Line, the chicken is automatically transferred to chicken Evisceration unit with automatic poultry rehanging machine, and then goes to pre-chilling unit, which can be water chilling of water screw chiller, or poultry Air Chilling according to final products request, if needs to do cut up products, is better separately with automatically weighing system to pick up the small size and over size birds , and used it for cut-up products.
The fully automatic poultry processing line including live Bird Reception Machine such as live birds crates stack and destack machine, transporting conveyor,crates washer, Poultry Slaughtering Unit of chicken water bath stunner, automatically killing machine, feather plucker, scalder, head cutter or puller, chicken hock cutter, shackle washer and automatic conveyor line transfer to Chicken Evisceration unit of Chicken Evisceration Machine such as opener, vent cutter, eviscerator, cropper, neck breaker, chicken inside and outside washer, and then transfer to Chicken pre-chilling unit of Water chilling or Air chilling system, if the final product is whole bird will go to packing direct after chilling, if have cut-up parts, will processed by Chicken Cut-Up Machine, the chicken by-prdocuts is processed by its handling equipment, like for gizzards of gizzard de-fatter, peeler, cutter, after packing products will sent it to Chilling room , blast freezer , and transfer to cold room for storage.
Contact Now
